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Student Experience, Customer Service, and the “Gig Economy”
From customer service to consumer experience.
Lessons About Online Learning
Yoram and Edith Neumann, who have been involved with online education for decades, share some lessons about what factors most help students learn.
Insights From a Food Critic
The barbs of fictitious food critic Anton Ego in Ratatouille are unfortunately similar to those of the many professors who are too critical of their students.
Making Teams Work
Lessons learned from using student teams that are applicable to all of the teams we’re part of.
Introducing TACC!
The UMass Trust, Assurance and Cybersecurity Certificate Program.
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