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More Bean Burgers, Less Beef

Some colleges are cutting back on red meat in campus dining halls in an effort to fight climate change and prompt students to think about the carbon footprint of the food they consume.

How to Stay Competitive in International Admissions in 2022 | Available On-Demand

With domestic college enrollment across the United States continuing to decline, how can and should higher education institutions redirect their...

More Bean Burgers, Less Beef

Some colleges are cutting back on red meat in campus dining halls in an effort to fight climate change and prompt students to think about the carbon footprint of the food they consume.

Attracting Employees to Restaurants After COVID

How do restaurants attract employees after the Great Resignation? In today’s Academic Minute, York College of Pennsylvania’s Frederick Becker determines...

A Newly Accredited College for Incarcerated Students

A college on the grounds of San Quentin State Prison recently became an independently operated and accredited institution.

Digital Books Hasten Decline of Campus Bookstores

Spurred by cost savings and the increasing migration to digital books, many universities are closing brick-and-mortar bookstores.

Memo Shows San José State Was Warned About Abuse by Trainer

A newly disclosed memo reveals that former San José State University president Mary Papazian was warned that athletic trainer Scott...